Riverside Dining

The restaurant here at Moley’s has a reputation for some of the finest, inexpensive home made western food on the island. We home make more then your average restaurant; sausages, pies, pasties, burgers, Indian curries, pizzas, schnitzels, cordon blue plus much much more – much like an English pub menu.

One of our best sellers is the ‘Full English’ breakfast. Consisting of real English style bacon, home made Lincolnshire sausage, baked beans, fried tomatoes, 2 fried eggs and 2 rounds of fresh door step toast. A real home from home dish. Often considered to be the best English breakfast on the island.

We also have an extensive Thai menu. Most the herbs are grown in our own herb garden and you can often see the cook coming into the restaurant with a hand full of fresh herbs 5 minutes after an order has been placed. You just can not get fresher then that!

Our bread is made especially for us by our local baker. This bread we slice ourselves giving an old fashioned door step sandwich’s or lovely thick hot buttered toast. All products are sourced as locally as possible and supplied fresh daily. All the food is prepared in a clean environment in our new shiny kitchen. The kitchen is open plan so you can see your food being made.

Also if we have time, we are happy to show you how to make your favourite Thai dishes, the real Thai way. Given notice, we are prepared to make any special meal you fancy. Ideal for special occasions such as birthdays, anniversary etc.

I am happy to say a lot of ex-pats who live on Koh Chang eat here. Because they live here, they know where to find good food at the right price. This is a huge compliment to me.

Download Moley’s Menu Here (pdf)